2009 Samichlaus: 14%, better than the best tawny port. Wow. (Taken with instagram)
March 25th, 2012 1:51am
2009 Samichlaus: 14%, better than the best tawny port. Wow. (Taken with instagram)
March 25th, 2012 1:51am
| Newer | About to rack a dunkel to secondary. Taste test results: pretty mild wheat finish, great nose, no banana, minimal clove if any. Great success. (Taken with instagram) | 31 March 2012 |
|---|---|---|
| Taken with instagram | 28 March 2012 | |
| This post | 2009 Samichlaus: 14%, better than the best tawny port. Wow. (Taken with instagram) | 25 March 2012 |
| Older | Post #19841441229 | 24 March 2012 |
| So I’m about four beers from being leet I guess. I shoulda done the look-for-the-gallon-of-milk-that-never-expires thing. (Taken with instagram) | 10 March 2012 |
| Newer | Happy Maryland Day! | 25 March 2012 |
|---|---|---|
| 25 March 2012 | ||
| This post | 2009 Samichlaus: 14%, better than the best tawny port. Wow. (Taken with instagram) | 25 March 2012 |
| Older | 2009 Samichlaus: 14%, better than the best tawny port | 25 March 2012 |
| Twitter post from March 24, 2012, 183602549981581312 | 24 March 2012 |