pizza slow (high quality)

posts from 2009 / 05 / 15

  1. .@electricfork your dunkelweizen smells amazing. Hallertaus are still floating, will be tricky to siphon. Shoulda used the muslin bag!

  2. Batch! Ale #2 is kegged. Amazing stuff! Brewing another tomorrow, and tweaking the hop schedule to be more Lagunitas IPA, less SNPA.