I’ve got a porter on tap, that imperial stout sitting in a keg for secondary, and a honey pale in primary fermentation right now: the most I’ve had going at once in a while.
The Porter tastes slightly off.
I’m looking forward to trying this stout though. I had to shatter the airlock and use a screwdriver to get the bung out when I racked it, it’d gone so crazy in primary.](/facebook/photos/437170353939/462167173939.jpg)

![Cool! Brewing’s fun. 😃

I’ve got a porter on tap, that imperial stout sitting in a keg for secondary, and a honey pale in primary fermentation right now: the most I’ve had going at once in a while.

The Porter tastes slightly off.

I’m looking forward to trying this stout though. I had to shatter the airlock and use a screwdriver to get the bung out when I racked it, it’d gone so crazy in primary.](/facebook/photos/437170353939/462167173939.jpg